Grab your girlfriends and share an evening influenced by the light and vibrant flavors of the Northwest where we will be dining under the summertime stars (pray for good weather) in this outdoor inspired class. We’ll teach you how to make the very best grilled steaks with perfect crosshatch grill marks and a bright, herby sauce to serve with them. Learn how to kick up the traditional caprese salad by adding smoky, creamy grilled avocado to the mix. We’re even throwing a wheel of brie on the grill for even more smoky flavor. Plus we’ll grill our dessert to complete the perfect summertime dining experience!
Class culminates in a?ÿdelicious, family style meal, around our beautiful, barn wood tables.

On the menu…grilled brie with blackberry basil smash~ grilled avocado caprese salad~ tuscan grilled steak with sauce verte~ grilled stone fruits with mascarpone gelato

Enjoy a glass of wine or beer upon arrival and another with dinner! All non-alcoholic beverages are also included!