When was the last time that you made a bagel from scratch?? If, ƒ?neverƒ? is the answer, then let this bubble sipping brunch show you how to wake up to the alluring scent of a freshly boiled and baked bagel at home. We will shape, poach, bake and savor the experience of bagel making together. What’ a bagel without the usual suspects of Lox, herbaceous spreads and quick pickled red onions? We arenƒ??t going to let you find out on this day!?ÿ You’ll also learn how to perfect candied bacon, baked eggs and a delicious hash to round out the meal!
Class culminates in a delicious, family style meal, around our beautiful, barn wood tables.

handmade bagel bar with lox, herbed cream cheese, pickled red onion, and fried capers~ candied pecan bacon~ eggs en cocotte~ fall hash with Dijon cream

Enjoy a glass of wine or beer upon arrival and another with dinner! All non-alcoholic beverages are also included!