EXCERPT: Just because patio brunch season is slipping by doesn’t mean you have to miss it! Join us and we’ll teach you tricks to create a photo worthy brunch in your own cast iron pans!
Brunch may be better made in cast iron pans!
Brunch & Bubbles: Cast Iron
Just because patio brunch season is slipping by doesn’t mean you have to miss it! Join us and we’ll teach you tricks to create a photo worthy brunch in your own cast iron pans!
From entree through dessert, you’ll discover a few new favorite go-to recipes that are simply better out of a hot cast iron pan. We’ll make a perfectly puffed Dutch Baby and see how effectively cast iron browns potatoes and spring vegetables. Plus, learn the secrets for light and crumbly coffee cake!
You Will Learn
- How to make different batters
- Tips for great smoked salmon
- Making breakfast sauces
Instructors
- Chef Kate
- Chef Jeremiah
On the Menu
~ reuben dutch baby
~ asparagus, pea and potato hash with house-smoked salmon and dijon tarragon cream
~ rhubarb coffee cake