What is better than waking up on New Years morning to the smell of freshly baked scones and candied bacon? Learn the tricks to flaky scones, how to poach the most delicious egg, and make creamy hollandaise sauce to make your holiday brunch the best ever! Donƒ??t forget a festive cocktail to truly get into the holiday spirit!
Class culminates in a delicious family style meal around our beautiful barn wood tables.

On the menu … smoked salmon eggs benedict with homemade english muffins and dill hollandaise~ cranberry orange scones with orange marmalade butter ~ charred asparagus with dijon cream and fried capers ~ candied bacon ~ cranberry mimosas

Enjoy a glass of bubbly upon arrival and one with brunch as well! All non-alcoholic beverages are also included.