EXCERPT: Fresh Seafood lovers - join us for Date Night! We'll start the evening with sparkling wine and taste some of the regions best fresh oysters. Then, we'll prepare a crab boil plus some of the best recipes for steamer clams and mussels, all servce with warm crusty bread.
Date Night: Seafood Feast!
It’s Dungeness Crab season!
As the winter air chills the Northwest ? we get to feel lucky that we may have rain and clouds, but at least we have FRESH SEAFOOD! We?ll start the evening with sparkling wine and taste some of the region’s best fresh oysters. Some on the half shell, some cooked classically. Learn how to handle them, chuck them, and make a mignonette. Then?the crab boil. What?s better than fresh whole Dungeness crab, local potatoes, and a balance of fresh and dried herbs and spices? We?ll create flavorful butter and aiolis for dipping. We?ll also learn some of the best recipes for steamer clams and mussels, all served with warm crusty bread. You’ll gain confidence working with fresh seafood and enjoy such a fun way to eat dinner!
This ticket is for two people.
Tonight’s Menu
~ local oysters two ways ~ Dungeness crab boil with andouille sausage ~ classic steamer clams
~ Thai-style mussels with lemongrass
Enjoy a glass of wine or beer upon arrival and another with dinner. All non-alcoholic beverages are also included!