EXCERPT: Making and baking fall themed tarts, breads, and hand-pies

Get ready for fall with delicious baking ideas!

We are going to get so baked! Fall Baking Class is here with tarts, rolls, and the perfect pie dough that can be used for sweet or savory applications. Whether you are an experienced baker looking for new ideas, or a novice that just wants to learn the best way to delight and surprise your friends and family, we have you covered! There is something so cozy about your space being filled with the soft scents of browning dough in the hearth, and you’ll discover a few new ways to make that a reality. While it all comes out of the oven, we will enjoy a light lunch made by our world class chefs.