
EXCERPT: Soup seems easy, but when you have a great soup - technique and seasoning details make a difference. Come let us show you how!
Soups warm your heart & soul...
Fall Soups
There is nothing better to warm you when you are chilled to the bone like a soothing and soulful bowl of soup. The beauty of soup is that it can be enjoyed for many meals and only gets better as a leftover. You’ll learn techniques for creating wonderfully complex flavors out of simple pantry staples and how to celebrate the beauty of seasonal produce creating a feast of complex international flavors. Regardless of the recipe, you’ll learn the proper techniques for finishing a soup, managing both its texture and its seasoning, while creating great complimentary sides to round out the meal!
You Will Learn
Layering flavors to create depth in soup
Working with fresh, seasonal produce
Best practices for storing finished soup
Instructors
On the Menu
~Weeknight Pho
~Hungarian Mushroom Soup
~Tuscan Ribollita