Foodies Night Out Cooking Class: Indian
Craving the fresh and bright flavors of India? So are we! Bring your friends and join Chef Andrea Bowers as she introduces you to the spices and techniques that make the food of India unique.?ÿ You’ll learn how to create your own masala dabba (traditional Indian spice kit), and how to get the most out of these common spices.?ÿ You’ll learn how to create a stuffed flatbread and the essential condiments that accompany Indian cuisine.?ÿ This class will?ÿculminate in an Indian Feast served family style around our beautiful barn wood tables.

On the menu …potato stuffed flatbread (aloo paratha) ~ butter chicken (tikka masala), vegetable biryani, cool cucumber raita, green chutney, cabbage salad with lime & mint ~ mango frozen yogurt with toasted coconut

Enjoy a glass of wine or beer upon arrival and another when dinner is served!