Need a new idea for Date Night? Bring your favorite person to celebrate the hint of Fall in the air with an Italian inspired feast. Let us walk you through making a deliciously hearty soup with handmade tortellini and Italian sausage from our farm. We will share another use for your cast iron through delicate focaccia bread and a perfectly seared steak topped with roasted forest mushrooms from the Cascades. Do you love risotto, but it seems too time consuming to make? Let us show you a new way to this deliciously, creamy dish but with an ancient grain. Let’ not forget dessert. Think simplicity.?ÿ Warm sauteed dates with a rich mascarpone zabaglione.
Class culminates in a delicious, family style meal, around our beautiful, barn wood tables.

cast iron olive and rosemary focaccia~ tortellini, sausage and kale soup~ roasted delicata squash farro risotto ~ cast iron ribeye with roasted wild mushrooms and sherry pan sauce ~ warm dates with mascarpone zabaglione.

Enjoy a glass of wine or beer upon arrival and another with dinner! All non-alcoholic beverages are also included!