It’ time to celebrate the changing of the season! Show up to your own party with your best girlfriends to our Kitchen where you donƒ??t have to clean before or after and learn a few new, inspired appetizers that are sure to impress with some classy bubbly cocktails to match.?ÿ Youƒ??ll understand why nut butters are a delicious, necessary and versatile flavor for small bites. How a to make a delightfully light pastry dough with endless possibilities. That ceviche is an amazing, addictive dish that isnƒ??t difficult to make or scary to serve and learn why bacon jam should always be in your go-to condiment kit.?ÿGrab a friend (or three!) and come celebrate Spring at The Kitchen.
Class culminates in a delicious family style cocktail party around our beautiful barn wood tables.

On the menu ƒ???ÿ mango halibut ceviche with fried wontons, pistachio pat?? with pickled strawberries on crostini ~ crispy baked thai chicken drumettes ƒ?? herbed cucumber and smoked salmon sushi rolls ~ white cheddar gougeres with tomato jam and crispy prosciutto. lemon and lavender madelines.

Enjoy a glass of wine or beer upon arrival and another with dinner. All non-alcoholic beverages are also included.