Are you a die hard Mexican food foodie?? If so, join us for some deliciously exciting renditions of the classics! Youƒ??ll learn traditional Mexican techniques that are updated for the modern kitchen.?ÿ From charring jicama on the grill, to perfectly crisping tortillas, you will be ready to share these recipes with friends in your backyard all summer at home! Class culminates in a delicious,?ÿ meal around our beautiful, barn wood tables.
On the Menuƒ??halibut mango ceviche mini tostadas, smokey pork posole, stuffed chile relleno with picadillo, charred corn and jicama salad,?ÿ lime sorbet with Mexican wedding cookies

Enjoy a glass of wine or cerveza upon arrival and another with dinner. All non-alcoholic beverages are also included.

Tickets are currently only sold in pairs for this class due to social distancing requirements.?ÿ If you have a group larger than two that is not an even number, please call our office at 503-746-3030 or email us at info@middlegroundfarms.com so that we may accommodate you.?ÿ ?ÿRest assured that enhanced sanitation practices are in place and all staff are wearing face coverings.